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Recipe of the Week

Exerted from this week's family friendly menu plan and convenient grocery shopping list. 

Have you tried our sample menu? 

Parmesan Crusted Chicken

Makes 6 servings

    1 clove garlic minced                                          

    1/2 cup butter melted                                          

    1 cup dried bread crumbs                                        

    1/3 cup grated parmesan cheese                                 

    2 tablespoons fresh parsley chopped                            

    1 teaspoon salt                                                

    1/8 teaspoon ground black pepper                               

    1 chicken cut into pieces (You can buy it this way, or use chicken pieces of your choice - drumsticks boneless skinless etc.)

1.  Preheat oven to 350 degrees.

2.  In a shallow glass dish or bowl, combine the crushed garlic with the melted butter.

3.  In another small bowl mix together the bread crumbs, cheese, parsley, salt and pepper.

4.  Dip chicken pieces into garlic butter, then into crumb mixture to coat.

5.  Place coated chicken pieces into a lightly greased 9x13 inch baking dish. Drizzle with remaining garlic butter and bake uncovered in the preheated oven for 1 to 1 1/4 hours, or until chicken is cooked through and juices run clear.

This Weeks Top Five Referring Sites
(These sites have a link to DWW somewhere on their site and have sent the most visitors to www.dinewithoutwhine.com this week)